La Gruba

La Gruba an amazing restaurant in an amazing site ! This restaurant is located in Gruba hamlet, a little bunch of refurbished old houses in Val di Gressoney (known also as Valle del Lys) – Valle d’Aosta region.

The dinner hall is fantastic. It is large glass room, from which you can observe the surrounding environment: mountains, forests, sky and during the winter it seems to dine under the falling snow.

We started our dinner with a special red wine called Peque Na ! (Why not !). A typical blend of grapes from Valle d’Aosta.

Here below some dishes we tasted and will never forget !

Starter:

Focaccine di Farro con Speck agli aromi – Spelled muffins with flavored Speck

Sformatino con fonduta di Parmigiano Reggiano – Little flan with Parmigiano Reggiano fondue

Trota salmonata Valdostana con tortino salato – Valdostana salmon trout with savory pie

First course:

Strozzapreti di grano Saraceno con ragù di agnello – Buckwheat strozzapreti with lamb ragout

Crespelle integrali con zucchine e formaggio di capra – Wholemeal crepes with zucchini and goat cheese

Second dish:

Brasato al Donnas con patate – Donnas Braised with baked potatoes

Formaggi locali misti – local cheese tasting

Dessert:

Strudel e come seconda opzione gelato con castagne – Strudel and ice cream with chestnuts as second option

If you want more information please contact us using the info box !

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